We are sure that the quality of our locally sourced produce and the skills of Chef Jodi will ensure you find something on our menus that hits the spot.
If it is great home cooked food you fancy you won’t be disappointed. All of our dishes are as homemade as possible, our “Pies’ of the Day” are all full pastry pies handmade by Jodi, the 8oz Grimsby Haddock is battered with our own crispy beer batter and the Creamy Fish Pie is finished to order along with other great dishes such as Sausage and Mash and 8oz Sirloin Steaks.
If you fancy something a little more adventurous you can choose from Jodi’s genuine Jamaican Menu where you will find Salt Fish fritters, Red Strip Chicken and Curried Goat amongst other traditional Jamaican dishes. To find out more about Jamaican Chef Jodi click here.
We also run nightly specials, so remember to check our “Specials Board” when visiting!
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